Showcasing IWA Series masterful brewing craft with Kampachi’s finest creations.
Kampachi EQ
29 January 2026 | 7PM – 10PM
RM1,100 per person, with a complimentaryKyoto Sake Glass set valuedat RM180
Teppanyaki
Lobster, Scallop, Beef, Lamb and More!
Public Holidays except weekends
12PM – 3PM
RM188+ Adults
RM98+ Child ( 6–12 years old )
The fleeting taste of Japanese winter has arrived. Do not miss the opportunity to experience Japan’s Prized Snow Crab, flown in fresh and precisely prepared by our chef.
Starting from 5 January 2026
* While Stocks Last
Ready your chopsticks and toss for abundance. Our exquisitely prepared Yee Sang, with a unique Japanese twist, is the perfect way to celebrate the New Year.
Infused with delicate Japanese flavours and premium ingredients, it brings prosperity, joy, and good fortune to your table. A beautiful blend of tradition and innovation, this is a celebration you won't want to miss.
17 January – 3 March 2026
Pre-order now and share the joy and blessings of a fresh, prosperous start, with a touch of Japanese elegance.
Celebrate the Lunar New Year with a warm reunion, where vibrant flavours symbolise prosperity and harmony. Gather with loved ones to embrace fresh beginnings, sharing the joy of togetherness and the promise of a bright year ahead.
Each dish symbolises longevity, happiness, abundance, and wealth, bringing blessings for health, new opportunities, and good luck, while fostering peace, unity, and harmony as we welcome a blessed new year.
Savour these traditional flavours and let each bite be a blessing for a prosperous and joyful year ahead.
An irresistible platter of Japanese sweets
RM88
Pavilion KL | +6012 675 8860 |
| Book Now |
1 December 2025 – 28 February 2026
Enjoy the exquisite treasures of Japan’s winter season. Savour the delicacies of the sea, from the rich and luxurious Tara Shirako (Hokkaido), served as tempura, sashimi, or chawanmushi, to the sweet, briny Magaki Oysters from Hiroshima's Seto Inland Sea.
For a unique culinary adventure, experience the rare treat of Yamaguchi Puffer Fish (Fugu), expertly prepared as crispy karaage or delicate sashimi. The unique texture of Namako Ponzu (Ishikawa) and the fragrant, grilled Yaki Shimonita Negi perfectly complement the season’s authentic flavours.
Don't miss these rare treasures, reserve today!
EQ | +6012 278 9110 |
| Book Now |
Pavilion KL | +6012 675 8860 |
| Book Now |
Plaza33 | +60 12 374 0886 |
| Book Now |
Download Menu
A Taste of Tradition
Relish the timeless charm of Japanese hot pot and iron pot rice, crafted to perfection.
鰻釜飯
Unagi Kamameshi
Grilled Eel Rice Hot Pot
RM98
海鮮釜飯
Kaisen Kamameshi
Seafood Rice Hot Pot
RM98
海鮮紙鍋
Kaisen Kami Nabe
Seafood Paper Hot Pot
RM68
Watch in awe as our Teppan Master Chef Ambon
showcases thrilling knife tricks and flambées your meal, with sizzling sounds and aromas that captivate your senses.
RM588+ (2 – 4 Persons)
RM1068+ (5 – 8 Persons)
Booking and Enquiry | +60 12 266 0838
5pm – 9pm | daily
Conclude your day on a high note with Kampachi’s Kanpai Hour, the perfect reward for productive day.
Yamane Shuzo Hiokizakura Junmai Sake 300ml RM98+
n.p RM120.75+
3 Suntory Draught Beers
RM55+
Experience the ultimate curated weekend getaway from the moment you check-in. Immerse yourself in a delightful culinary journey with an array of exceptional offerings. Begin your weekend with the scrumptious Kampachi Saturday buffet brunch, followed by a delightful evening at Sky51, where you can relish the city views while sipping on a refreshing welcome
drink. The indulgence continues the next morning with a sumptuous buffet breakfast at Nipah.
Room rates for two persons are all-inclusive, covering the following:
• Saturday buffet brunch at Kampachi
• A welcome drink at Sky51 on Saturday evening
• Sunday buffet breakfast at Nipah
To secure your reservation, full payment is required, and kindly note that it is non-refundable. Please be aware that blackout dates may apply.
Get ready to escape into a weekend filled with culinary delights and unforgettable experiences. Book now to ensure your perfect weekend retreat!
Take your buffet experience to the next level with Kampachi Plaza33! Indulge in a feast of Japanese delicacies of the highest quality ingredients with stellar service to boot. Definitely a meal to remember.
Saturday Buffet:
Adult: RM198+
Child: RM98+ (ages 6-12)
Sunday Buffet:
Adult: RM188+
Child: RM98+ (ages 6-12)
Plaza33 | +60 12 374 0886 |
| Book Now |
Download Saturday Buffet Menu
Download Sunday Buffet Menu
Experience sheer Japanese indulgence at Kampachi EQ with a dizzying array of delicacies meticulously prepared with the freshest ingredients.
Time: 12pm – 3pm
Saturday Brunch:
Adult: RM258+
Child: RM98+ (ages 6-12)
Sunday Brunch:
Adult: RM208+
Child: RM98+ (ages 6-12)
Free flow sake (optional): RM100
EQ | +6012 278 9110 |
| Book Now |
Download Saturday Brunch Menu
Download Sunday Brunch Menu
割烹料理
Kappou in Japanese generally means “cut” and “cook”, which is also an all-embracing name for fine dining experiences such as Kaiseki and Omakase.
Unlike the Ryotei style that is presented in a formal and stately manner, Kappou dining enables diners to sit right in front of the chef. This allows people to savour the form, skill, and artistry of the chef.
* 2-days advance reservation required
